Tri Morave rezerva red 2017, 3.0 lit (Double Magnum)

+ wooden box

23,900.00 RSD

Country: Serbia
Region: Sumadija Region
Winery: TemeT
Assortment: 45% Prokupac, 55% Cabernet Franc

Description

Vinification: Fermentation and maceration last from 20 to 25 days, at a controlled temperature of 25 to 30 ° C, depending on the grape variety.

The wine ages in wooden barrels made of French oak, with volume 225 – 600 l for 20 – 24 months. Bottle aging minimum for one year. Wine analysis: Alcohol 15%, pH 3.5, total acids 5.2 g / l, residual sugar 1.4 g / l.

Wine analysis: Alcohol 15%, pH 3.5, total acids 5.2 g / l, residual sugar 1.4 g / l.

Exceptionally rich wine of imposing structure and juicy tannins with a sumptuous array of fruity aromas. It opens in layers of aromas of plums, blueberries, blackberries, and currants, followed by notes of mint, almonds, and graphite. The texture is smooth, velvety, with a fruity core lavished with mulberry and cranberry tones in the dynamic finale. The finish is layered, very long, and leaves a striking impression of the overall harmony.

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tri morave rezerva red wine temet winery
Tri Morave rezerva red 2017, 3.0 lit (Double Magnum)

+ wooden box

23,900.00 RSD

23,900.00 RSD

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